Language: 简体中文 English

Frank Hu

Fellow of National Academy of Medicine

05/30/2019 02:07:30

Frank Hu

Fredrick J. Stare Professor of Nutrition and Epidemiology, Harvard University

Director, Boston Nutrition Obesity Research Center (BNORC) Epidemiology and Genetics Core

Fellow of National Academy of Medicine


Prof. Hu’s research has focused on diet/lifestyle, metabolic, and genetic determinants of obesity, type 2 diabetes, and cardiovascular disease (CVD). Prof.Hu’s group has conducted detailed analyses of many dietary and lifestyle factors and risk of diabetes and CVD, including sugar-sweetened beverages, coffee, red meat, saturated and polyunsaturated fatty acids, iron, and dietary patterns. These findings have contributed to current public health recommendations and policies for prevention of chronic diseases.  Prof. Hu’s group has also identified novel biomarkers (e.g., adipokines and nutrient metabolites) and gene-environment interactions in relation to risk of obesity and diabetes by integrating cutting-edge omics technologies into epidemiological studies (Systems Epidemiology approach). In addition, Prof. Hu has been collaborating with researchers from China to study nutrition transition, metabolic phenotypes, and cardiovascular disease in Chinese populations. Prof. Hu served on the 2015 Dietary Guidelines Advisory Committee, USDA/HHS. He is currently on the editorial/advisory board of Lancet Diabetes & Endocrinology, Diabetes Care, and Clinical Chemistry. Dr. Hu was elected to the National Academy of Medicine (formerly the IOM) in 2015.

Key Dates

September 19-22, 2019
Online Registration Deadline
September 12, 2019
Abstract Submission Deadline
June 30, 2019
On-site Registration Dates
September 19, 2019


Results of Submission

Individual Registration

Group Registration

Hotel Reservation